Mexican Recipes

Two cultures merge in this version of a classic Mexican street food that's finished with a sprinkling of our Australian inspired seasoning.

A super simple method to spice up your dips for wings, chips, or taco night.

Warm spices provide heat and sweetness to this classic Mexican mole dish.

A quick sauce doubles as a wet rub to smother chicken with tangy, citrusy Mexican Street Corn Seasoning and encourage grill marks that'll impress a...

A delicious fusion of mole and Hatch green chiles, perfectly timed for the late summer chile season.

Incredibly yummy quesadilla that you can make in minutes!

This easy shredded chicken taco comes together in no time and works with any of your favorite Southwestern seasonings.

Once you have all the ingredients ready this recipe comes together really fast. It has a kick of heat that can be cooled down with a dollop of sour...

This tastes like taking a bite of taco out of a slow cooker! This family-friendly recipe is so easy to make, and it's great for leftovers so you ca...

This is a smoky, creamy, unexpected twist on the traditional red enchilada sauce. We think you'll love our Lindsey’s Spicy Enchilada Sauce recipe. ...

Infuse a little Latin flavor into your favorite protein with this bright and zesty marinade.

Shake up pizza night with this colorful mashup of fajitas and pizza.

With this sauce and our Chicken Cordon Peru recipe, the Pitmaker BBQ Addiction team took 8th place in chicken at the 39th Annual World Championship...

From a southwestern-style salad to a taco sauce, this tangy vinaigrette lends itself to all your favorite Mexican dishes!

A classic sauce that is the perfect companion to any of your favorite Mexican dishes!

An easy cold-weather chili that you don't have to simmer for hours.

"Pinchitos" are Spanish for "kebabs" and are often served tapas-style in Spain. Our Southern Spain Pinchito Spice adds a Spanish-influenced curry f...